10-Minute Chilli Garlic Noodles: Easy Comfort Food Delight
Whip up a quick and delightful dish with these 10-Minute Chilli Garlic Noodles, perfect for any meal!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
- Diet: Vegetarian
Ingredients
Scale
- 200 grams noodles
- 2 tablespoons garlic, minced
- 1 tablespoon chili sauce
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- 2 spring onions, chopped
- 1 tablespoon sesame seeds
Instructions
- Cook the noodles according to the package instructions.
- In a pan, heat the sesame oil and sauté the garlic until golden.
- Add the chili sauce and soy sauce to the pan.
- Mix in the cooked noodles, ensuring they are fully coated.
- Stir in the spring onions and sesame seeds.
- Serve hot and enjoy!
Notes
- Feel free to adjust the spice level by adding more or less chili sauce.
- Top with additional vegetables for more nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 15 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 45 grams
- Fiber: 3 grams
- Protein: 10 grams
- Cholesterol: 0 milligrams
Keywords: 10-Minute Chilli Garlic Noodles, easy noodles, quick recipe