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7 Ingredient Creamy No Bake Vegan Cheesecake Bars – Simply Indulgent

7 Ingredient Creamy No Bake Vegan Cheesecake Bars ā€“ No Tofu, no nuts!
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Indulge in these creamy, no-bake vegan cheesecake bars made with just 7 ingredients. They are deliciously sweet and perfect for any occasion!

Ingredients

Scale
  • 1 cup coconut cream
  • 1/4 cup maple syrup
  • 1/4 cup coconut oil
  • 2 tablespoons lemon juice
  • 1 teaspoon vanilla extract
  • 1 cup oat flour
  • 1/2 cup coconut flakes

Instructions

  1. In a mixing bowl, combine coconut cream, maple syrup, coconut oil, lemon juice, and vanilla extract. Mix until smooth.
  2. Add oat flour and coconut flakes, mix until fully incorporated.
  3. Line a baking dish with parchment paper and pour the mixture in, spreading evenly.
  4. Freeze for at least 4 hours until set.
  5. Remove from freezer, slice into bars, and serve immediately.

Notes

  • For a chocolate version, add cocoa powder.
  • Keep bars stored in the freezer to maintain texture.

Nutrition

Keywords: vegan cheesecake, no bake dessert, healthy dessert, creamy cheesecake, quick dessert

Find it online: https://www.cookbyvote.com/7-ingredient-creamy-no-bake-vegan-cheesecake-bars-simply-indulgent/