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Aloo Keema Ground Meat with Potatoes: Easy Comfort Food Delight

Aloo Keema Ground Meat with Potatoes
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Aloo Keema is a delicious and comforting dish made with ground meat and potatoes.

Ingredients

Scale
  • 1 pound ground meat
  • 2 medium potatoes
  • 1 large onion
  • 2 cloves garlic
  • 1 inch ginger
  • 2 tablespoons oil
  • 2 teaspoons cumin seeds
  • 1 teaspoon turmeric powder
  • 1 teaspoon red chili powder
  • 1 teaspoon garam masala
  • 1 cup peas
  • salt to taste

Instructions

  1. Heat oil in a pan and add cumin seeds.
  2. Add chopped onion, garlic, and ginger; sauté until golden.
  3. Add ground meat and cook until browned.
  4. Add spices, including turmeric, red chili, and salt; mix well.
  5. Add diced potatoes and peas; stir and cover.
  6. Cook until potatoes are tender, then sprinkle with garam masala.
  7. Serve hot with rice or bread.

Notes

  • For extra flavor, let the dish sit for a few minutes after cooking before serving.
  • This dish pairs well with yogurt on the side.

Nutrition

Keywords: Aloo Keema, Ground Meat, Comfort Food

Find it online: https://www.cookbyvote.com/aloo-keema-ground-meat-with-potatoes-easy-comfort-food-delight/