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Amazing Spiced Gingerbread Loaf Recipe for Cozy Holiday Smells

Amazing Spiced Gingerbread Loaf Recipe (Holiday Smells)
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This Amazing Spiced Gingerbread Loaf is perfect for filling your home with cozy holiday smells.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground ginger
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon salt
  • 1/4 cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 1/2 cup molasses
  • 1 cup hot water

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, sift together the flour, baking soda, baking powder, spices, and salt.
  3. In another bowl, cream the butter and brown sugar until light and fluffy. Add eggs one at a time, mixing well after each addition.
  4. Stir in the molasses and hot water until combined.
  5. Gradually add the dry ingredients to the wet ingredients, mixing gently until just combined.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 50-60 minutes, or until a toothpick inserted in the center comes out clean.
  8. Let cool before slicing and serving.

Notes

  • For a richer flavor, let the loaf sit overnight before serving.
  • This loaf freezes well; wrap tightly in plastic wrap and aluminum foil.

Nutrition

Keywords: Gingerbread, Holiday, Baking, Loaf, Spiced

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