Apple Bubble Up Casserole: The Easy Comfort Food Surprise
Discover the deliciousness of Apple Bubble Up Casserole, an easy and comforting dessert that will surprise your taste buds with its delightful flavors.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cans refrigerated biscuit dough
- 4 cups peeled and sliced apples
- 1 cup sugar
- 1 teaspoon cinnamon
- 1/2 cup unsalted butter, melted
- 1/2 cup brown sugar
- Preheat oven to 350°F (175°C).
- In a large bowl, mix the sugar and cinnamon with the sliced apples.
- Cut the biscuit dough into quarters and add to the apple mixture.
- Pour the mixture into a greased baking dish.
- In a separate bowl, mix melted butter and brown sugar, then drizzle over the top.
- Bake for 30-35 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- For extra flavor, add a pinch of nutmeg to the apple mixture.
- Serve with vanilla ice cream for a delicious pairing.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 14g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Apple Bubble Up Casserole, dessert, easy recipe, comfort food