Baked Chicken Parmesan: Easy, Flavor-Packed Comfort Food Recipe
Baked Chicken Parmesan is a delicious and easy-to-make comfort food dish that combines crispy chicken, rich marinara sauce, and gooey cheese.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
- 4 boneless, skinless chicken breasts
- 1 cup breadcrumbs
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 large eggs
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
- Preheat the oven to 400°F (200°C).
- Prepare a baking dish with olive oil.
- Season the chicken breasts with salt, pepper, and Italian seasoning.
- Dip each chicken breast in the eggs, then coat in breadcrumbs.
- Place the coated chicken breasts in the baking dish.
- Bake for 25-30 minutes until cooked through.
- Remove from oven, top with marinara sauce and cheese.
- Return to oven and bake for an additional 10 minutes until cheese is bubbly.
Notes
- For extra crunch, broil for 2-3 minutes after baking.
- Serve with pasta or a side salad for a complete meal.
Nutrition
- Serving Size: 1 piece
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 38g
- Cholesterol: 95mg
Keywords: Baked Chicken Parmesan, comfort food, easy recipes