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Banana Chocolate Chip Pancakes: The Best Indulgent Breakfast Treat

Banana Chocolate Chip Pancakes
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These Banana Chocolate Chip Pancakes are the perfect combination of fluffy and indulgent, making them a must-try breakfast treat.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup buttermilk
  • 1 large egg
  • 2 ripe bananas, mashed
  • 1/4 cup chocolate chips
  • 2 tablespoons butter, melted

Instructions

  1. In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
  2. In another bowl, combine buttermilk, egg, mashed bananas, and melted butter.
  3. Pour the wet ingredients into the dry ingredients and mix until just combined.
  4. Fold in the chocolate chips.
  5. Heat a non-stick skillet over medium heat and grease lightly.
  6. Pour about 1/4 cup of batter for each pancake onto the skillet.
  7. Cook until bubbles form on the surface, then flip and cook until golden brown.
  8. Repeat with remaining batter.
  9. Serve warm with your favorite toppings.

Notes

  • For extra flavor, add vanilla extract to the batter.
  • Adjust the amount of chocolate chips based on your preference.

Nutrition

Keywords: banana, chocolate chip, pancakes, breakfast, indulgent

Find it online: https://www.cookbyvote.com/banana-chocolate-chip-pancakes-the-best-indulgent-breakfast-treat/