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Best Chocolate Crinkle Cookies: Indulge in Every Bite

Best Chocolate Crinkle Cookies

Indulge in rich, chocolatey goodness with these best chocolate crinkle cookies. Perfectly crispy on the outside and chewy on the inside!

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 2 large eggs
  • 1/4 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/4 cup powdered sugar for dusting

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the flour, cocoa powder, baking powder, and salt.
  3. In another bowl, whisk together the eggs, granulated sugar, vegetable oil, and vanilla extract until smooth.
  4. Combine the wet and dry ingredients until just mixed.
  5. Chill the dough in the refrigerator for 30 minutes.
  6. Using a cookie scoop, form small balls of dough and roll them in powdered sugar.
  7. Place on a lined baking sheet and bake for 10-12 minutes.
  8. Let cool on the pan for a few minutes before transferring to a wire rack.

Notes

  • For extra flavor, try adding a pinch of espresso powder to the dough.
  • Ensure the dough is cold before baking to maintain shape.

Nutrition

Keywords: Best Chocolate Crinkle Cookies, chocolate cookies, dessert, baking