Brownie Refrigerator Cake: The Indulgent No-Bake Delight
A delicious and indulgent brownie refrigerator cake that requires no baking, perfect for chocolate lovers.
- Prep Time: 15 minutes
- Total Time: 4 hours 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Refrigeration
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups brownie mix
- 1 cup cream cheese
- 1 cup whipped cream
- 1 cup chocolate chips
- 1/2 cup nuts (optional)
Instructions
- In a bowl, combine brownie mix and water, and mix until smooth.
- In another bowl, beat cream cheese until fluffy, then fold in whipped cream.
- Layer brownie mixture, cream cheese mixture, and chocolate chips in a dish.
- Refrigerate for at least 4 hours before serving.
Notes
- For a richer flavor, use dark chocolate chips.
- Can be made ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Brownie Refrigerator Cake, no-bake dessert, chocolate cake