Burger bowls: Easy and Juicy Turkey Bacon Delight for Home Cooks
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 2 cups lettuce, chopped
- 1 cup cherry tomatoes, halved
- 1/2 cup cheddar cheese, shredded
- 1/4 cup red onion, diced
- 1/2 cup pickles, sliced
- 1/4 cup barbecue sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Cook the turkey bacon in a skillet over medium heat until crispy. Remove and set aside.
- In the same skillet, add ground turkey and season with garlic powder and onion powder. Cook until browned.
- Assemble the bowls by placing chopped lettuce at the bottom.
- Add cooked turkey, diced onions, halved cherry tomatoes, and shredded cheddar cheese.
- Top with crispy turkey bacon and pickles.
- Drizzle with barbecue sauce before serving.
Notes
- Feel free to add any vegetables you like.
- This recipe can be made ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Burger Bowls