Cemetery Flatbread Pizza: Easy Recipe with Turkey Bacon and Chicken Ham
A delicious and easy recipe for Cemetery Flatbread Pizza topped with turkey bacon and chicken ham.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 flatbread
- 4 ounces turkey bacon
- 4 ounces chicken ham
- 1 cup shredded mozzarella cheese
- 1/2 cup pizza sauce
- 1 teaspoon Italian seasoning
Instructions
- Preheat your oven to 400°F (200°C).
- Spread pizza sauce evenly over the flatbread.
- Top with mozzarella cheese, turkey bacon, and chicken ham.
- Sprinkle Italian seasoning on top.
- Bake in the oven for about 10-12 minutes or until the cheese is bubbly.
- Remove from oven, slice, and serve hot.
Notes
- Feel free to add your favorite toppings.
- Make sure to cook the bacon until crispy for the best texture.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 50mg
Keywords: Cemetery Flatbread Pizza, turkey bacon, chicken ham, easy pizza recipe