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Cheesecake Marble Brownies: The Indulgent Treat You Need Today

Cheesecake Marble Brownies
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Indulge in the rich and decadent flavors of Cheesecake Marble Brownies, the perfect treat for any occasion.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 egg
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a baking pan.
  2. In a bowl, mix the flour, cocoa powder, baking powder, and salt.
  3. In another bowl, whisk together melted butter, granulated sugar, eggs, and vanilla.
  4. Add the dry ingredients to the wet ingredients and mix until combined.
  5. In a separate bowl, beat together cream cheese, powdered sugar, egg, and vanilla until smooth.
  6. Pour half of the brownie batter into the pan, spoon the cream cheese mixture on top, and swirl with a knife.
  7. Add the remaining brownie batter and swirl again.
  8. Bake for 25-30 minutes or until a toothpick comes out clean.
  9. Allow to cool before slicing and serving.

Notes

  • For added flavor, consider mixing in chocolate chips.
  • These brownies can be served warm or chilled.

Nutrition

Keywords: Cheesecake Marble Brownies, Brownies, Dessert

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