Cheesy Ranch Potatoes and Sausage: The Best Comfort Meal Delight
A delicious and comforting dish combining cheesy ranch potatoes and savory sausage.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds baby potatoes
- 1 pound smoked sausage
- 1 packet ranch seasoning
- 1 cup shredded cheddar cheese
- 1 tablespoon olive oil
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- Salt to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Wash potatoes and cut them into quarters.
- In a large bowl, combine potatoes, sausage, ranch seasoning, olive oil, garlic powder, onion powder, and salt. Mix well to coat.
- Spread the mixture on a baking sheet in a single layer.
- Bake for 25-30 minutes until potatoes are tender and golden.
- Remove from oven, sprinkle with cheddar cheese, and bake for an additional 5 minutes until cheese is melted.
- Serve hot and enjoy!
Notes
- For added flavor, try adding sliced bell peppers or onions.
- This dish can be served as a side or main dish.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Cheesy Ranch Potatoes and Sausage
Find it online: https://www.cookbyvote.com/cheesy-ranch-potatoes-and-sausage/