Cheesy Sausage Breakfast Casserole with Turkey Bacon Delight
A delicious and hearty breakfast casserole featuring cheesy goodness and turkey bacon.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baked
- Cuisine: American
- Diet: Low Carb
- 1 pound sausage
- 6 slices turkey bacon
- 8 large eggs
- 2 cups shredded cheddar cheese
- 4 cups cubed bread
- 2 cups milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the sausage and turkey bacon until browned.
- In a large bowl, whisk together the eggs, milk, salt, and pepper.
- Add the cooked sausage and turkey bacon to the bowl, then stir in the bread and cheese.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until set.
Notes
- Let the casserole cool for 10 minutes before serving for easier slicing.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 200mg
Keywords: Cheesy Sausage Breakfast Casserole