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Chicken Garlic Parmesan Pasta: A Quick and Indulgent Dinner Delight

Chicken Garlic Parmesan Pasta

A delicious and easy recipe for Chicken Garlic Parmesan Pasta that combines tender chicken, savory garlic, and cheesy goodness.

Ingredients

Scale
  • 2 cups cooked pasta
  • 1 pound chicken breast, diced
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup Parmesan cheese, grated
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. In a large pan, heat olive oil over medium heat.
  2. Add diced chicken and cook until browned and cooked through.
  3. Stir in minced garlic and cook for about 1 minute.
  4. Add heavy cream and bring to a simmer.
  5. Mix in Parmesan cheese until melted and smooth.
  6. Combine the cooked pasta with the sauce, stirring to coat.
  7. Season with salt and pepper, and garnish with parsley before serving.

Notes

  • For a lighter version, you can substitute the heavy cream with Greek yogurt.
  • Add vegetables like spinach or sun-dried tomatoes for extra flavor and nutrition.

Nutrition

Keywords: Chicken Garlic Parmesan Pasta, quick dinner, easy recipe, Italian pasta