Chocolate Cheesecake Cookies: The Best Indulgent Treat You’ll Love
Indulge in the rich taste of Chocolate Cheesecake Cookies, a delightful treat that combines the creamy texture of cheesecake with the chocolatey goodness of cookies.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup cream cheese
- 1/2 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 teaspoon vanilla extract
- 1 large egg
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup chocolate chips
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, beat cream cheese and sugar until smooth.
- Add softened butter, egg, and vanilla, mixing until combined.
- In another bowl, whisk together flour, cocoa powder, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture until just combined.
- Fold in the chocolate chips.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes, or until the edges are set.
- Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Notes
- For an extra indulgent treat, serve with whipped cream.
- These cookies can be frozen for later enjoyment.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Chocolate Cheesecake Cookies, dessert cookies, chocolate cookies, cheesecake cookies