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Chocolate Orange Shortbread Cookies: The Best Homemade Treats

Chocolate Orange Shortbread Cookies

A delightful recipe for homemade chocolate orange shortbread cookies that are perfect for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1/2 cup powdered sugar
  • 2 cups all-purpose flour
  • 1/4 cup cocoa powder
  • 1/2 teaspoon salt
  • 1 tablespoon orange zest
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cream together the softened butter and powdered sugar in a bowl.
  3. Add in the flour, cocoa powder, and salt; mix until a dough forms.
  4. Stir in the orange zest and vanilla extract until evenly mixed.
  5. Roll the dough into small balls and place them on a baking sheet.
  6. Flatten each ball slightly with a fork.
  7. Bake for 12-15 minutes or until the edges are firm.
  8. Let cool before transferring to a wire rack.

Notes

  • Store in an airtight container for up to 2 weeks.
  • For best flavor, use fresh orange zest.

Nutrition

Keywords: Chocolate Orange Shortbread Cookies