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Cream Cheese Banana Bread with Sweet Cinnamon Topping Delight

Cream Cheese Banana Bread with Sweet Cinnamon Topping
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Enjoy this delicious Cream Cheese Banana Bread topped with a sweet cinnamon topping that makes it a delightful treat for any occasion.

Ingredients

Scale
  • 3 ripe bananas, mashed
  • 1/2 cup cream cheese, softened
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon ground cinnamon

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. In a mixing bowl, cream together the softened cream cheese and butter.
  3. Add the mashed bananas, sugar, eggs, and vanilla extract to the mixture and combine well.
  4. In another bowl, whisk together the flour, baking soda, salt, and ground cinnamon.
  5. Gradually add the dry ingredients to the wet ingredients until just combined.
  6. Pour the batter into the prepared loaf pan and smooth the top.
  7. Bake for 60-65 minutes or until a toothpick inserted into the center comes out clean.
  8. Allow the bread to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Notes

  • This banana bread can be served warm or at room temperature.
  • Optionally, you can add walnuts or chocolate chips for extra texture and flavor.

Nutrition

Keywords: Cream Cheese, Banana Bread, Cinnamon

Find it online: https://www.cookbyvote.com/cream-cheese-banana-bread/