Creamy Garlic Chicken Ramen: The Best Ultimate Comfort Recipe
Experience the ultimate comfort food with this creamy garlic chicken ramen recipe, ideal for any day.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
- Diet: None
Ingredients
Scale
- 2 tablespoons olive oil
- 1 pound chicken breast, sliced
- 4 cloves garlic, minced
- 4 cups chicken broth
- 1 cup heavy cream
- 8 ounces ramen noodles
- 2 cups spinach
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- Salt and pepper to taste
Instructions
- Heat olive oil in a large pot over medium heat. Add sliced chicken and cook until browned.
- Stir in minced garlic and cook until fragrant.
- Add chicken broth and bring to a simmer.
- Reduce heat and stir in heavy cream, ramen noodles, spinach, soy sauce, and sesame oil.
- Cook until noodles are tender, seasoning with salt and pepper.
- Serve hot and enjoy!
Notes
- For extra flavor, add green onions on top before serving.
- This dish can be made with leftover chicken for a quicker meal.
Nutrition
- Serving Size: 1 bowl
- Calories: 600
- Sugar: 2g
- Sodium: 900mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Creamy Garlic Chicken Ramen, comfort food, quick meal