Creamy Garlic Shrimp Over Mashed Potatoes: An Indulgent Recipe
A delicious recipe for creamy garlic shrimp served over fluffy mashed potatoes, perfect for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 4 cloves garlic, minced
- 1 cup heavy cream
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1 teaspoon paprika
- Salt and pepper to taste
- 4 cups mashed potatoes
Instructions
- In a large skillet, heat butter and olive oil over medium heat.
- Add minced garlic and sauté until fragrant.
- Add shrimp, paprika, salt, and pepper; cook until shrimp are pink.
- Stir in the heavy cream and simmer until the sauce thickens.
- Serve the creamy garlic shrimp over the mashed potatoes.
Notes
- For extra flavor, add fresh herbs like parsley or chives.
- Use leftover shrimp for a quick meal option.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 185mg
Keywords: Creamy Garlic Shrimp, Mashed Potatoes, Indulgent Recipe, Comfort Food
Find it online: https://www.cookbyvote.com/creamy-garlic-shrimp/