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Creamy Winter Vegetable Casserole: A Cozy Delight with Turkey Bacon

Creamy Winter Vegetable Casserole
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A comforting and creamy vegetable casserole perfect for winter, featuring turkey bacon.

Ingredients

Scale
  • 2 cups mixed winter vegetables (such as carrots, broccoli, and cauliflower)
  • 1 cup turkey bacon, chopped
  • 1 cup heavy cream
  • 1 cup shredded cheese (such as cheddar or mozzarella)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the mixed winter vegetables and chopped turkey bacon.
  3. In another bowl, mix the heavy cream, garlic powder, onion powder, salt, and pepper.
  4. Pour the cream mixture over the vegetables and bacon, then stir to combine.
  5. Transfer the mixture to a baking dish and top with shredded cheese.
  6. Bake for 30-35 minutes or until bubbly and golden brown.

Notes

  • For a vegetarian option, omit the turkey bacon and consider adding more vegetables.

Nutrition

Keywords: Creamy Winter Vegetable Casserole, turkey bacon, comfort food

Find it online: https://www.cookbyvote.com/creamy-winter-vegetable-casserole-a-cozy-delight-with-turkey-bacon/