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Easy Beef Teriyaki: A Quick, Delicious Homemade Delight

Easy Beef Teriyaki
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An easy and quick recipe for homemade beef teriyaki that is both delicious and satisfying.

Ingredients

Scale
  • 1 pound beef sirloin, thinly sliced
  • 1/2 cup soy sauce
  • 1/4 cup brown sugar
  • 2 tablespoons rice vinegar
  • 1 tablespoon sesame oil
  • 2 cloves garlic, minced
  • 1 tablespoon cornstarch
  • 2 tablespoons water
  • 1 tablespoon sesame seeds
  • 2 green onions, sliced

Instructions

  1. In a bowl, whisk together soy sauce, brown sugar, rice vinegar, sesame oil, and minced garlic.
  2. Add the sliced beef to the marinade and let it sit for at least 15 minutes.
  3. In a pan, heat the marinated beef over medium heat until cooked through.
  4. In a small bowl, mix cornstarch and water, then add to the pan to thicken the sauce.
  5. Cook for an additional 2 minutes until the sauce is glossy.
  6. Garnish with sesame seeds and sliced green onions before serving.

Notes

  • For extra flavor, consider adding vegetables like broccoli or bell peppers to the stir-fry.

Nutrition

Keywords: Easy Beef Teriyaki, quick beef recipe, homemade teriyaki

Find it online: https://www.cookbyvote.com/easy-beef-teriyaki/