Easy Halloween Chocolate Chip Cookies: Spooky Treats for Family Fun
These Easy Halloween Chocolate Chip Cookies are the perfect spooky treats for family fun. Enjoy baking with your loved ones this Halloween!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups chocolate chips
- 1 cup Halloween-themed sprinkles
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla.
- Combine flour, baking soda, and salt in a separate bowl. Gradually add to the creamed mixture.
- Stir in chocolate chips and sprinkles.
- Drop by rounded tablespoons onto ungreased baking sheets.
- Bake for 10-12 minutes until edges are golden.
- Let cookies cool on baking sheets for a few minutes before transferring to wire racks to cool completely.
Notes
- For a festive touch, use orange and black sprinkles for Halloween.
- These cookies can be stored in an airtight container for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Easy Halloween Chocolate Chip Cookies, Halloween treats, family baking