Easy Lemon Mousse Recipe: A Refreshing Delight for Everyone
This easy lemon mousse is a refreshing dessert that everyone will love.
- Prep Time: 15 minutes
- Total Time: 2 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups heavy whipping cream
- 1 cup powdered sugar
- 1/2 cup lemon juice
- 1 tablespoon lemon zest
- 1 teaspoon vanilla extract
Instructions
- In a large bowl, beat the heavy whipping cream until soft peaks form.
- Gradually add powdered sugar and continue to beat until stiff peaks form.
- In a separate bowl, combine lemon juice, lemon zest, and vanilla extract.
- Fold the lemon mixture into the whipped cream until well combined.
- Divide the mousse into serving dishes and refrigerate for at least 2 hours before serving.
Notes
- For a sweeter mousse, adjust the amount of powdered sugar to taste.
- Feel free to garnish with additional lemon zest or mint leaves before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 25g
- Sodium: 30mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 100mg
Keywords: Easy Lemon Mousse Recipe, lemon dessert, refreshing dessert