Easy Mediterranean Salmon Recipe: Juicy Flavors Your Family Will Love
Discover this delicious and simple Easy Mediterranean Salmon Recipe that brings juicy flavors to your dinner table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baked
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 4 fillets salmon
- 2 tablespoons olive oil
- 1 teaspoon garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon lemon juice
- 1 pinch salt
- 1 pinch black pepper
- 1 cup cherry tomatoes, halved
- 1 cup black olives, pitted and sliced
- 1/4 cup fresh parsley, chopped
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix olive oil, garlic, oregano, lemon juice, salt, and pepper.
- Brush the mixture over the salmon fillets.
- Place salmon on a baking sheet and top with cherry tomatoes and olives.
- Bake for 15-20 minutes or until salmon is cooked through.
- Garnish with fresh parsley before serving.
Notes
- For added flavor, marinate the salmon for 30 minutes before cooking.
- Serve with a side of quinoa or a fresh salad.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 2g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Easy Mediterranean Salmon Recipe, Salmon, Mediterranean, Family Dinner
Find it online: https://www.cookbyvote.com/easy-mediterranean-salmon-recipe/