Easy Thai Chicken Soup: A Cozy Bowl of Comfort You’ll Love
Aromatic and warming, this Easy Thai Chicken Soup is perfect for a cozy night in.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: soup
- Method: stovetop
- Cuisine: Thai
- Diet: gluten-free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 cups chicken broth
- 1 can coconut milk
- 2 tablespoons red curry paste
- 1 tablespoon fish sauce
- 1 tablespoon lime juice
- 1 bell pepper, sliced
- 1 carrot, julienned
- 1 cup mushrooms, sliced
- 2 green onions, chopped
Instructions
- In a large pot, combine chicken broth, coconut milk, and red curry paste.
- Bring to a simmer over medium heat.
- Add the chicken, bell pepper, carrot, and mushrooms, cooking until tender.
- Stir in the fish sauce and lime juice.
- Garnish with green onions before serving.
Notes
- Adjust the spice level by adding more or less curry paste.
- Use fresh herbs for added flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Easy Thai Chicken Soup, comfort food, chicken soup, Thai soup