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Egg Roll in a Bowl: Easy One-Skillet Keto Delight with Turkey Bacon

Egg Roll in a Bowl (One-Skillet, Keto)
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Enjoy a deliciously simple keto meal that brings the classic egg roll flavors into a healthy one-skillet dish.

Ingredients

Scale
  • 1 pound ground turkey
  • 4 slices turkey bacon
  • 4 cups coleslaw mix
  • 3 tablespoons soy sauce
  • 2 teaspoons sesame oil
  • 1 teaspoon grated ginger
  • 2 cloves garlic, minced
  • 2 green onions, sliced
  • 1 tablespoon sesame seeds

Instructions

  1. In a large skillet, cook the turkey bacon until crisp. Remove and set aside.
  2. Add ground turkey to the skillet and cook until browned.
  3. Stir in garlic and ginger, cooking for an additional minute.
  4. Add coleslaw mix, soy sauce, and sesame oil. Cook until the coleslaw is wilted.
  5. Chop the turkey bacon and stir it back into the skillet.
  6. Garnish with green onions and sesame seeds before serving.

Notes

  • This dish is perfect for meal prep and can be stored in the refrigerator for up to 4 days.
  • Feel free to add other veggies like bell peppers or mushrooms for extra nutrition.

Nutrition

Keywords: Egg Roll in a Bowl, Keto, One-Skillet, Easy Recipes, Turkey Bacon

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