Fall Harvest Caramel Corn Mix: The Best Fall Snack Delight
A delicious blend of caramel corn, nuts, and seasonal spices that captures the essence of fall.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 8 servings 1x
- Category: Snacks
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups popped popcorn
- 1 cup caramel sauce
- 1 cup mixed nuts
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 250°F (120°C).
- In a large bowl, combine the popped popcorn, mixed nuts, cinnamon, nutmeg, and salt.
- Pour the caramel sauce over the mixture and stir until evenly coated.
- Spread the mixture onto a baking sheet lined with parchment paper.
- Bake for 45 minutes, stirring every 15 minutes.
- Let cool before serving.
Notes
- Store in an airtight container for up to a week.
- Feel free to add your favorite dried fruits for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Fall Harvest Caramel Corn Mix, fall snacks, caramel corn