Print

French Butter Cookies – Easy, Buttery Delight for Everyone

French Butter Cookies – Easy, Buttery, and Delicious

These French Butter Cookies are the perfect blend of simplicity and deliciousness, making them a favorite treat for all.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup unsalted butter, softened
  • 3/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the softened butter and sugar until creamy.
  3. Add in the vanilla extract and mix well.
  4. Gradually add the flour and salt, mixing until combined.
  5. Scoop tablespoon-sized amounts of dough and shape into balls, placing them on a baking sheet.
  6. Bake for 12-15 minutes or until the edges are lightly golden.
  7. Let cool before serving.

Notes

  • For added flavor, consider using almond extract.
  • These cookies can be decorated with powdered sugar after cooling.

Nutrition

Keywords: French Butter Cookies, Easy Cookies, Buttery Cookies, Delicious Cookies