Grilled Steak Bowl: Easy Recipe with Zucchini and Savory Sauce
A delicious grilled steak bowl served with zucchini and a savory sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound steak
- 2 medium zucchinis
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the grill to medium-high heat.
- Season the steak with olive oil, garlic powder, onion powder, salt, and pepper.
- Grill the steak for 6-8 minutes per side for medium-rare.
- Slice zucchini lengthwise and brush with olive oil. Grill until tender.
- Serve the sliced steak and zucchini in a bowl, drizzled with additional sauce if desired.
Notes
- Use your favorite cuts of steak.
- Feel free to add other grilled vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 90mg
Keywords: Grilled Steak Bowl, Steak Recipe, Zucchini Recipe