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Hamburger Steaks in Creamy Dill Sauce: A Juicy Homemade Delight

Hamburger Steaks in Creamy Dill Sauce
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Enjoy the rich flavors of homemade Hamburger Steaks in Creamy Dill Sauce, perfect for a comforting meal.

Ingredients

Scale
  • 1 pound ground beef
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon Worcestershire sauce
  • 2 tablespoons olive oil
  • 1 cup chopped onions
  • 1 cup beef broth
  • 1 cup heavy cream
  • 2 tablespoons fresh dill
  • 1 tablespoon Dijon mustard

Instructions

  1. In a bowl, mix ground beef with salt, pepper, and Worcestershire sauce.
  2. Form mixture into patties.
  3. Heat olive oil in a skillet over medium heat and cook patties until browned.
  4. Remove patties and keep warm.
  5. Add onions to the skillet and sauté until soft.
  6. Pour in beef broth and let it simmer.
  7. Stir in heavy cream, dill, and mustard, then bring to a boil.
  8. Return patties to the skillet, cooking until heated through in the sauce.

Notes

  • Serve with mashed potatoes or rice for a complete meal.
  • You can substitute fresh dill with dried dill if necessary.

Nutrition

Keywords: Hamburger Steaks, Creamy Dill Sauce, Homemade

Find it online: https://www.cookbyvote.com/hamburger-steaks-in-creamy-dill-sauce-a-juicy-homemade-delight/