Print

Irresistibly Creamy Baked Mac and Cheese with Turkey Bacon Delight

Irresistibly Creamy Baked Mac and Cheese Recipe for Comfort

A comforting dish full of creamy cheese and turkey bacon.

Ingredients

Scale
  • 8 ounces elbow macaroni
  • 4 slices turkey bacon
  • 2 cups shredded cheddar cheese
  • 1 cup milk
  • 1/4 cup butter
  • 2 tablespoons all-purpose flour
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1/4 cup breadcrumbs

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Cook macaroni according to package instructions; drain.
  3. In a saucepan, cook the turkey bacon until crispy; remove and crumble.
  4. In the same saucepan, melt the butter over medium heat.
  5. Add flour, stirring until smooth, then add milk, garlic powder, onion powder, salt, and pepper.
  6. Stir until thickened, then mix in the cheddar cheese until melted.
  7. Combine macaroni, cheese sauce, and turkey bacon in a baking dish.
  8. Top with breadcrumbs and bake for 25-30 minutes.

Notes

  • For a hint of spice, add a pinch of cayenne pepper.
  • Use a mix of cheeses for more flavor.

Nutrition

Keywords: Irresistibly Creamy, Baked Mac and Cheese, Comfort Food