Laura Bush Cowboy Cookies: Irresistibly Sweet Comfort in Every Bite
Laura Bush’s Cowboy Cookies are a perfect blend of sweetness and comfort, delivering incredible flavor in each bite.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup sugar
- 1 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 3 cups rolled oats
- 1 cup chocolate chips
- 1 cup chopped nuts
Instructions
- Preheat the oven to 350°F (175°C).
- Cream butter, sugar, and brown sugar until smooth.
- Beat in eggs and vanilla until well combined.
- In a separate bowl, mix flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing well.
- Stir in oats, chocolate chips, and nuts.
- Drop dough by the tablespoon onto ungreased baking sheets.
- Bake for 10-12 minutes or until golden brown.
- Let cool on the baking sheets for a few minutes before transferring to wire racks.
Notes
- For a chewier cookie, add an extra 1/2 cup of oats.
- Store cookies in an airtight container for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Laura Bush, Cowboy Cookies, Sweet Comfort