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Moist Banana Bread Recipe That Melts in Your Mouth: Indulgent Delight

Moist Banana Bread Recipe that Melts in Your Mouth

Discover the ultimate Moist Banana Bread recipe that delivers a melt-in-your-mouth experience. Perfectly indulgent, this banana bread will be your new favorite treat.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir the melted butter into the mashed bananas.
  4. Mix in the baking soda and salt.
  5. Add the sugar, egg, and vanilla extract, and mix until combined.
  6. Finally, mix in the flour until just incorporated.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 60-65 minutes or until a toothpick inserted comes out clean.
  9. Allow to cool before slicing.

Notes

  • For extra flavor, consider adding chopped nuts or chocolate chips to the batter.
  • Make sure not to overmix the batter to keep the bread light and fluffy.

Nutrition

Keywords: banana bread, moist banana bread, easy banana bread recipe, baking, recipes