Peach Cobbler Recipe: Easy and Irresistibly Fruity Delight
A delightful blend of fresh peaches and a sweet, buttery cobbler topping.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 8 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 6 cups sliced peaches
- 1 cup sugar
- 1/2 cup butter
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup milk
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix sliced peaches with sugar and set aside.
- Melt butter in a baking dish.
- In another bowl, combine flour, baking powder, salt, and milk until smooth.
- Pour the batter over the melted butter without stirring.
- Pour the peaches over the batter, do not mix.
- Bake for 40-45 minutes or until golden brown.
Notes
- For added flavor, add a sprinkle of cinnamon to the peaches.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 20g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Peach Cobbler, Dessert, Fruit Cobbler