Pumpkin Fluff: The Best Easy Dessert You’ll Fall in Love With
Pumpkin Fluff is a deliciously easy dessert that combines the flavors of pumpkin and whipped cream, making it a perfect treat for fall.
- Prep Time: 15 minutes
- Total Time: 2 hours 15 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can (15 oz) pumpkin puree
- 1 package (8 oz) cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup whipped topping
- 1 teaspoon pumpkin spice
Instructions
- In a mixing bowl, beat together the pumpkin puree and cream cheese until smooth.
- Add the powdered sugar, vanilla extract, and pumpkin spice, and mix until well combined.
- Fold in the whipped topping until fully incorporated.
- Spoon the mixture into a serving dish and chill in the refrigerator for at least 2 hours before serving.
Notes
- For added flavor, consider adding chopped nuts or chocolate chips.
- This dessert can be served with ginger snaps or graham crackers.
Nutrition
- Serving Size: 1/2 cup
- Calories: 200
- Sugar: 18g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Pumpkin Fluff, easy dessert, fall dessert
Find it online: https://www.cookbyvote.com/pumpkin-fluff/