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Sherlock Holmes London Fog Tea Cakes: The Best Cozy Treats

Sherlock Holmes London Fog Tea Cakes
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Delight in the warm and comforting flavors of Sherlock Holmes London Fog Tea Cakes, perfect for chilly evenings.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter
  • 1 cup sugar
  • 2 large eggs
  • 1/4 cup Earl Grey tea, brewed and cooled
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, beating well after each addition.
  4. Stir in the brewed tea and vanilla extract.
  5. In a separate bowl, whisk together the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet ingredients until just combined.
  7. Drop tablespoons of dough onto the prepared baking sheet.
  8. Bake for 12-15 minutes or until the edges are lightly golden.
  9. Let them cool on a wire rack before serving.

Notes

  • For added flavor, try adding a teaspoon of lemon zest to the batter.
  • These cakes pair wonderfully with your favorite tea.

Nutrition

Keywords: Sherlock Holmes, London Fog, Tea Cakes, Cozy Treats

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