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Spaghetti & Spinach with Sun-Dried Tomato Cream Sauce: Easy and Delicious

Spaghetti & Spinach with Sun-Dried Tomato Cream Sauce
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A delightful and easy recipe that combines spaghetti and spinach with a creamy sun-dried tomato sauce.

Ingredients

Scale
  • 8 ounces spaghetti
  • 4 cups fresh spinach
  • 1 cup sun-dried tomatoes, chopped
  • 1 cup heavy cream
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup grated Parmesan cheese

Instructions

  1. Cook spaghetti according to package instructions and drain.
  2. In a large skillet, heat olive oil over medium heat and sauté garlic until fragrant.
  3. Add sun-dried tomatoes and spinach, cooking until spinach is wilted.
  4. Stir in heavy cream, salt, and pepper, and bring to a simmer.
  5. Add cooked spaghetti to the skillet and toss to combine.
  6. Remove from heat and stir in Parmesan cheese before serving.

Notes

  • For a vegan option, substitute heavy cream with coconut cream and omit cheese.
  • Feel free to add grilled chicken or shrimp for additional protein.

Nutrition

Keywords: spaghetti, spinach, sun-dried tomatoes, cream sauce, easy recipe

Find it online: https://www.cookbyvote.com/spaghetti-spinach-with-sundried-tomato-cream-sauce-easy-and-delicious/