Street Corn Salad: Easy Recipe with Turkey Bacon Delight
A delicious and easy recipe for street corn salad, featuring turkey bacon for an extra delight!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Grilling
- Cuisine: Mexican
- Diet: Gluten-free
Ingredients
Scale
- 4 ears fresh corn
- 4 slices turkey bacon
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, diced
- 1/4 cup cilantro, chopped
- 1 lime juice
- 1/2 teaspoon chili powder
- Salt to taste
Instructions
- Grill the corn until charred, then let it cool and cut the kernels off.
- Cook the turkey bacon until crispy, then chop it into small pieces.
- In a large bowl, combine the corn, bacon, cherry tomatoes, red onion, and cilantro.
- In a small bowl, mix the lime juice, chili powder, and salt. Drizzle this dressing over the salad.
- Toss everything together until well combined and serve fresh.
Notes
- For extra flavor, add feta cheese or avocado.
- This salad can be made ahead and stored in the fridge.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 15mg
Keywords: Street Corn Salad, easy recipe, turkey bacon