Tex-Mex Quesadilla: Easy Turkey Bacon and Chicken Ham Delight
Enjoy a delicious Tex-Mex Quesadilla with turkey bacon and chicken ham that’s easy to prepare and perfect for any meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Pan-Frying
- Cuisine: Tex-Mex
- Diet: High Protein
Ingredients
Scale
- 4 tortillas
- 100 grams turkey bacon
- 100 grams chicken ham
- 200 grams cheese, shredded
- 1 bell pepper, sliced
- 1 onion, sliced
- 2 tablespoons olive oil
- 1 teaspoon cumin
- 1 teaspoon paprika
- Salt to taste
Instructions
- Heat olive oil in a pan over medium heat.
- Add onions and bell peppers, sauté until softened.
- Stir in turkey bacon and chicken ham, cook until heated through.
- Sprinkle cumin, paprika, and salt. Mix well.
- Place some of the mixture onto a tortilla, sprinkle with cheese, and fold.
- Cook the quesadilla in the pan until golden and crisp on both sides.
- Repeat with remaining tortillas and filling.
- Slice and serve with your favorite salsa.
Notes
- For extra flavor, add some jalapeños or cilantro.
- These quesadillas can be made ahead and reheated in the oven.
Nutrition
- Serving Size: 1 quesadilla
- Calories: 350
- Sugar: 2 grams
- Sodium: 800 mg
- Fat: 20 grams
- Saturated Fat: 7 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 3 grams
- Protein: 15 grams
- Cholesterol: 35 mg
Keywords: Tex-Mex Quesadilla, Turkey Bacon, Chicken Ham, Easy Recipes