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Vegan Banana Pancakes: The Best Easy Recipe for Sweet Mornings

Vegan Banana Pancakes

Start your morning with these delicious and easy Vegan Banana Pancakes that are perfect for a sweet breakfast treat!

Ingredients

Scale
  • 2 ripe bananas
  • 1 cup flour
  • 1 tablespoon baking powder
  • 1 tablespoon sugar
  • 1 cup almond milk
  • 1 tablespoon vanilla extract
  • 1 tablespoon coconut oil

Instructions

  1. In a bowl, mash the bananas until smooth.
  2. Add the flour, baking powder, sugar, almond milk, vanilla extract, and melted coconut oil. Mix until just combined.
  3. Heat a non-stick skillet over medium heat and pour in the batter to form pancakes.
  4. Cook until bubbles form on the surface, then flip and cook until golden brown.
  5. Serve warm with your favorite toppings.

Notes

  • For extra flavor, add cinnamon or chocolate chips to the batter.
  • Ensure not to overmix the batter for fluffier pancakes.

Nutrition

Keywords: Vegan, Pancakes, Breakfast, Banana