White Chicken Chili: Easy, Flavorful Comfort with Turkey Bacon
White Chicken Chili is a delightful and comforting dish that offers a flavorful experience, especially with the addition of turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound chicken breast, cooked and shredded
- 4 strips turkey bacon, chopped
- 1 can white beans, drained and rinsed
- 2 cups chicken broth
- 1 onion, diced
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup corn kernels
- 1 jalapeño, diced (optional)
- 1 cup sour cream
Instructions
- In a large pot, cook the turkey bacon until crispy. Remove and set aside.
- In the same pot, add onions and garlic; sauté until softened.
- Add the shredded chicken, turkey bacon, white beans, chicken broth, cumin, chili powder, salt, pepper, corn, and jalapeño to the pot.
- Bring to a boil, then reduce heat and simmer for 20-30 minutes.
- Stir in the sour cream before serving.
Notes
- For a spicier chili, add more jalapeños.
- Serve with tortilla chips for added crunch.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 70mg
Keywords: White Chicken Chili, Turkey Bacon, Comfort Food